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May 6, 2014 - Dulciuri
Operatiile pregatitoare
Lamaile se spala.
Tehnica prepararii
Lamaile se rad de coaja. Razatura obtinuta se amesteca cu zahar si alcool. Se pastreaza la rece, in borcane inchise ermetic.
Jan 23, 2017
Aug 24, 2016 - Vacante
Oct 24, 2014 - Dulciuri
Aug 9, 2016 - Vacante
Oct 22, 2014 - Mancaruri cu carne
Jul 20, 2016 - Vacante
Aug 8, 2014 - Mancaruri cu carne
May 16, 2016 - Vacante
Aug 8, 2014 - Aperitive/Garnituri
Nov 19, 2013 - Vacante